5:30 pm

Registration & Silent Auction Opens

Appetizers and Drinks
Domestic cheeses accentuated by petite salami horns
Gourmet crackers, biscuits & crisps.
Carved melon and colorful seasonal grapes
Vegetable Crudities w/buttermilk ranch dipping sauce

6:45

Elegant Western Buffet Dinner Served
-featuring onsite grill station & 2 Grill Masters

St. Louis BBQ Ribs 

Teriyaki Glaze Chicken Scewers
 Juicy Beef Brisket (Slow cooked 11 hours) 
 
Parmesan Herb Garlic Toast off the grill
Peaches and Cream Kernel Corn
Tri Cheese Baked Mac & Cheese w/buttery crumb topping
Smashed Redskins accentuated with roasted garlic; gravy
Michigan Toss Salad; seven types of field greens tossed with red onion
mushroom, cucumber, crumbled walnuts, sun-dried cherries,
Mandarin oranges 
On the side: Crumbled Blue Cheese, Herb Croutons, Sunflower seeds.
Dressings: Pear Gorgonzola, Italian, Raspberry Vinaigrette
Corn Bread Basket 


Dessert
A Variety of Homemade Pies

Silent Auction Closes

8:00

 Live Auction

Featuring Auctioneer Jerry Hellmer

Musical Entertainment All Evening

Fun filled events all evening!